Sat, Mar 20
Taste of Spain Dinner
- Sat, Mar 20
- 6:00 PM – 8:00 PM
- Pocono Environmental Education Center, 538 Emery Road, Dingmans Ferry · Directions
- $50
Transport your tastebuds on this culinary journey to explore traditional Spanish seafood and rice dishes. BYOB
$50 per person
Call 570-828-2319 or Register Online.
Menu
Sabor de Espana
Taste of Spain
Appetizer
Gambas al Ajillo
Succulent shrimp sautéed in extra virgin olive oil with garlic, chili flakes, and fresh herbs, finished with a touch of lemon. A traditional Spanish tapas favorite.
Soup
Caldo Gallego
A hearty traditional soup from Galicia, Spain, featuring tender white beans, potatoes, greens, chorizo and savory pork simmered in a rich, comforting broth.
Salad
Ensalada de San Isidro
Premium tuna served with crisp garden vegetables, briny olives, and hard-boiled eggs, finished with extra virgin olive oil and a light vinaigrette in the style of Madrid’s beloved San Isidro salad.
Entrée
Mariscada
A spectacular Spanish seafood feast featuring shrimp, mussels, clams, calamari, and fish simmered in a savory garlic, parsley and white wine broth with Mediterranean herbs.
Served with Spanish Rice.
Dessert
Flan
Silky baked custard topped with a delicate layer of golden caramel sauce. A timeless Spanish dessert with a smooth, creamy texture and rich vanilla flavor.
From Pocono Environmental Education Center. Dates and details can change — check before you go.